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Garden-tone | Espoma

Natural & Organic fertilizer for an abundant harvest

  • Grow delicious cool and warm season vegetables like lettuce, kale, tomatoes, peppers & squash
  • Use for herbs like basil, chives, sage, rosemary, parsley & oregano
  • Long-lasting, slow-release feeding with our exclusive Bio-tone Microbes
  • Grow an abundant harvest of nutritious & flavorful vegetables
  • 100% natural & organic ingredients with no fillers or sludges

        For Use On:

        On all herbs and vegetables such as:

        Hardy (cool season) crops:

        Broccoli
        Brussels sprouts
        Cabbage
        Collards
        English peas
        Kale
        Kohlrabi
        Leeks
        Mustard greens
        Parsley
        Radish
        Spinach
        Turnip

        Semi-hardy crops for early spring or fall:

        Beets
        Carrot
        Cauliflower
        Celery
        Chinese cabbage
        Endive
        Irish potatoes
        Lettuce
        Radicchio
        Rutabaga
        Salsify
        Swiss chard

        Summer crops (Plant after danger of frost):

        Beans
        Corn
        Cucumber
        Eggplant
        Melons
        Okra
        Peppers
        Pumpkins
        Summer squash
        Sweet potatoes
        Tomatoes

        When To Use:

        • Mix into the garden soil prior to planting.
        • Seedlings / Transplants: 7 – 10 days after planting.
        • Established plants: Monthly, May through Aug.
        • Herbs will only require feeding at the time of planting or after a large harvest.

        How To Apply:

        • Individual plants  – Sprinkle around the drip line of the plant.
        • Row crops – sprinkle evenly on each side of the row.
        • Do not allow plant food to contact the main stem or foliage of the plant.
        Size